What we do
We offer our customers home cooking and earth, always quality. With recipes passed down from parents to children and innovating.
In our letter found under "dishes always" and aside every weekend a different menu.
We also try to offer a seasonal menu or feasts as they can be "calçotades" menu of Easter, 15 August, San Esteban, ....
We menus according to your needs, for celebrations, communions, ....
We also offer travel agencies to stop at our restaurant and offer its customers a typical menu Garrotxa, an area where it is forced visit for its great scenery and numerous volcanoes.
All this can be enjoyed in one of our cozy dining rooms with large windows that allow enjoy the magnificent scenery around us or in our garden in summer.